• Wider variety of healthy food options
• Decreased wait times
• Improved atmosphere
• Increased seating
• Easy-to-use health tracking technology
During kitchen construction, staff and visitors are invited to join the Sodexo team in conference rooms A and B for full-service meals, grab and go options and regularly scheduled Western barbecues.
Throughout the project, limited seating will be available in the cafeteria, and covered seating will be offered on all patios. Staff is encouraged to be mindful of visitors and, when necessary, use private department break rooms for break and lunch times.
Want to see how the remodel is planned? Stop by the display boards in the cafeteria and view the planned phases of construction and material samples.