Honey Walnut Power Salad
Eating Healthy Is Easy!
Background image: Honey Walnut Salad
Play Video
- Prep Time 15 Minutes
- Cook Time 30 Minutes
- 8 Servings
- Nutrition Facts
This hearty salad is loaded healthy ingredients and delightful flavors. It’s the perfect way to pack a lot of nutrients into an easy-to-enjoy meal that works just as well for lunch as it does for dinner!
Ingredients
Background image: Our honey walnut salad includes edamame, blue cheese and grapes.
Directions
-
Prep - Thinly slice the onion and wash the produce.
-
Sauté - Melt the butter in a medium saucepan over low heat. Add onions and sauté on low for about 30 minutes, stirring occasionally, until onions are soft, golden brown and almost sweet tasting.
-
While onions are still cooking, pour prepared rice or quinoa into the pan and sauté. Let cool for 15 minutes. Season with salt.
-
Combine Ingredients - Combine grapes and edamame in a large mixing bowl. Add cooled quinoa and walnuts. Whisk water and honey; pour over mixture and stir well.
-
Serve - Add fresh baby spinach and crumbled blue cheese just before serving.
-
Enjoy!